Penicillin

Name: Penicillin
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: International
Ingredients: 60 ml Scotch whisky; 2 item Ginger; 22.5 ml Honey syrup; 7.5 ml Single Islay malt whisky; 1 item Candied ginger (garnish); 22.5 ml Lemon juice

Citrus
Spicy

ABV26%(medium)

MethodShaken

DifficultyMedium

GlassRocks glass

Ingredients

Scotch whisky
60 ml
Honey syrup
22.5 ml
Lemon juice
22.5 ml
Single Islay malt whisky
7.5 ml
Ginger
2 items

garnish

Candied ginger
1 item

est. 112.5 ml total

Recipe

1.Muddle fresh ginger in a shaker and add the remaining ingredients, except for the Islay single malt whiskey
2.Fill the shaker with ice and shake
3.Double-strain into a chilled old fashioned glass with ice
4.Float the single malt whisky on top

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