Trinidad Sour

Name: Trinidad Sour
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: International
Ingredients: 45 ml Angostura bitters; 30 ml Orgeat syrup; 15 ml Rye whiskey; 22.5 ml Lemon juice

Citrus
Bitter
Sweet

ABV25%(medium)

MethodShaken

DifficultyEasy

GlassCocktail glass

Ingredients

Rye whiskey
15 ml
Angostura bitters
45 ml
Orgeat syrup
30 ml
Lemon juice
22.5 ml

est. 112.5 ml total

Recipe

1.Pour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled cocktail glass.

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