Kir Royale
- Sweet
- Berry
- Sparkling
ABV12%(light)
MethodBuild
DifficultyEasy
GlassFlute glass
Ingredients
- Creme de cassis liqueur15 ml
- Champagne120 ml
est. 135 ml total
Recipe
- 1.Pour creme de cassis into the bottom of a chilled flute glass.
- 2.Gently top with chilled champagne.
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